Franchising Info

Join us in our passion for great Breakfast & Bar-B-Q

Are you interested in a Hog-N-Bones Franchise Opportunity?
We’ve been in the restaurant business since 1988! We opened the original Jerry J’s in Waycross Ga. and over the years our locations have grown to include our Hog-N-Bones restaurants. In all this time we have always had the same goal: “Serve everyone the best Country Cooking and Breakfast & Bar-B-Q possible!”

What’s our secret to success?
We take great pride in our Breakfast & Bar-B-Q and we take great care of our Customers! Some things haven’t changed since 1988 – our quality and passion for our food remains the same now as it was then. We owe all of our success to our customers and to our owner/operators who have become a part of our family.

Hog-N-Bones offers 4 revenue streams & ways to make money!
Our revenue streams consist of:

  • Drive-Thru: Breakfast – Lunch – Dinner
  • Dine-In: Breakfast – Lunch – Dinner
  • Catering 
  • Bulk ‘Pick-Up’ Items

Although it is the heart of what we do, there’s much more to operating a successful Hog-N-Bones than just serving great food. Hog-N-Bones employs the best and brightest in the franchise world, providing in-depth and fun Training, world class Public Relations and Marketing know-how, detailed Construction planning and build-out, and on-going Operations support to keep you on track and in pursuit of your dream.

If you’re interested in owning a Hog-N-Bones franchise we’d be pleased to hear from you. Contact us at 912.490.0144